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Products
> TCM Extracts
> Single Herbs
> Qi Regulating Herbs
> Da Fu Pi
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| Part Used: |
Fruit skin |
| Energy: |
Mild, warm |
| Taste: |
Pungent |
| Channel
Entered: |
Spleen, Stomach, Large intestine, Small intestine |
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| Functions: |
- Descend qi to relieve middle jiao
- Promote water metabolism
- Dispel swelling and upper abdominal fullness and stuffiness
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| Indication: |
| Food stagnation, qi stagnation, chronic hepatitis, damp stagnation in stomach, abdominal distention, indigestion, edema, oliguria, diarrhea, edema. |
| Package:
Granules=100g per bottle |
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